Monday, November 8, 2010

A "Dash" for the finish line...

Here is an organic cake done for a 5 year old birthday party...his name is Dash. The mom dropped off all organic and vegan ingredients to make this cake and a vegan 11" cupcake cake for her sister.
I have to say as scary as it was to delve into vegan cooking the end product was actually quite good. The cake batter cooked up pretty much like normal cake batter and it tasted great as well.
This #5 cake was cut out by hand and is two layers of my grandmothers white cake recipe and lemon curd center. The "road" is fondant and the rest was done in buttercream topped off with really cool hot wheels cars.

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